Beluga Bloody Mary – Vodka cocktail

Beluga-Bloody-Mary the wine box company

Beluga Bloody Mary with garnishes

Ingredients:

Beluga Noble Vodka — 50 ml
•Celery stalk
•Lemon juice — 100 ml
•Grapefruit juice 200 ml
•Tomato juice — 100 ml
•Altai honey — 20 g
•Green and black olives, cherry tomato, corn


Preparation
Mash a celery stalk in a shaker. Squeeze the juice out of 1/2 lemon and 1/2 grapefruit. Add celery salt and freshly ground pepper. Pour 50 ml of Beluga. Add 20 g of Altai honey. Add ice. Pour 100 ml of a thick tomato juice. Prepare the cocktail by pouring it several times from one shaker part into the other. Pour the cocktail into a highball glass on ice.