Clarendelle Saint-Emilion Rouge 2019
KShs5,240 incl. of VAT
Clarendelle Saint-Émilion Rouge is a distinguished red wine that embodies the essence of the renowned Saint-Émilion appellation in Bordeaux, France. Crafted with precision and passion, this wine showcases the classic elegance and finesse for which the region is celebrated.
With a rich heritage rooted in tradition, Clarendelle Saint-Émilion Rouge is a harmonious blend of Merlot, Cabernet Sauvignon, and Cabernet Franc grapes, meticulously selected from the finest vineyards. The result is a wine of exceptional quality, characterized by its depth, complexity, and balance.
Upon pouring, the wine unveils a deep ruby hue, inviting you to indulge in its captivating aromas of ripe dark fruits, such as blackberry and plum, intertwined with subtle hints of spice, cedar, and tobacco. On the palate, it offers a velvety texture, with supple tannins providing structure and a lingering finish that leaves a lasting impression.
Description
Clarendelle Saint-Émilion Rouge is a distinguished red wine that beautifully captures the essence of the esteemed Saint-Émilion appellation in Bordeaux, France. This exceptional wine is meticulously crafted, blending Merlot, Cabernet Sauvignon, and Cabernet Franc grapes from premier vineyards, resulting in a wine of remarkable quality and finesse.
Tasting Notes:
- Appearance: Deep ruby color with hints of garnet at the rim.
- Nose: Aromas of ripe dark fruits such as blackberry and plum, complemented by subtle notes of spice, cedar, and tobacco.
- Palate: Velvety texture with well-integrated tannins, showcasing flavors of black cherry, cassis, and dark chocolate. The wine unfolds gracefully on the palate, revealing layers of complexity and a lingering finish.
Food Pairing: Clarendelle Saint-Émilion Rouge is a versatile wine that pairs harmoniously with a variety of dishes. Here are some recommended pairings to enhance your dining experience:
- Grilled Steak: The robust flavors of a perfectly grilled steak complement the rich fruitiness and structure of this wine, creating a memorable pairing that is sure to delight.
- Roasted Lamb: The tender, succulent flavors of roasted lamb are elevated when paired with Clarendelle Saint-Émilion Rouge. The wine’s depth and complexity beautifully complement the savory notes of the lamb, resulting in a decadent dining experience.
- Wild Mushroom Risotto: The earthy flavors of wild mushrooms in a creamy risotto dish are beautifully balanced by the wine’s fruit-forward character and velvety texture. This pairing highlights the wine’s versatility and enhances the enjoyment of both the food and wine.
- Aged Cheese Platter: An assortment of aged cheeses, such as Parmigiano-Reggiano, Gouda, and aged Cheddar, pairs wonderfully with Clarendelle Saint-Émilion Rouge. The wine’s complex flavors and smooth finish complement the richness of the cheeses, creating a delightful combination that is perfect for entertaining or indulging in a leisurely evening.
Experience the timeless elegance and exceptional quality of Clarendelle Saint-Émilion Rouge, and savor the true essence of Saint-Émilion in every sip.
We provide FREE DELIVERY for orders above Kshs. 3,000 within Nairobi. Orders outside of Nairobi will attract delivery charges, which will be calculated based on the cart size and your location. Orders outside of Nairobi are delivered through a logistics partner Fargo Courier.
We deliver anywhere* in Kenya and Orders outside of Nairobi will attract delivery charges, which will be calculated based on the cart size and your location. Orders outside of Nairobi are delivered through a logistics partner Fargo Courier.
*Please note that conditions apply to deliveries to Lamu and some coastal regions.
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