Parker Coonawarra Estate Cabernet Sauvignon 2021
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Purchase this item and get 101 PointsKShs2,330 incl. of VAT
Parker Estate Cabernet Sauvignon 2021 is guided by definition and structure. The terra rossa soils give the wine its mineral backbone, while Cabernet Sauvignon brings depth and aromatic lift. Oak remains supportive, adding contour rather than sweetness.
The wine carries a sense of alignment and tension; fruit stays focused, tannins provide direction, and acidity keeps the profile fresh. Instead of plushness, it delivers clarity and persistence, marking it as a classic expression of Coonawarra Cabernet built for graceful evolution.
Tasting Notes
Deep garnet with youthful vibrancy. The nose shows blackcurrant, dark cherry and plum, layered with eucalyptus, dried herbs and subtle cedar.
On the palate, the wine is firm and composed. Dark berry fruit and savoury spice sit within a frame of fine-grained tannins, supported by fresh acidity. The finish is long and dry, with a lingering note of cassis and mint that reflects its cool-climate origins.
Food Pairing
This Cabernet pairs naturally with grilled ribeye, roast lamb, slow-cooked beef and herb-crusted meats. It also complements aged cheddar and hard cheeses, where its structure and savoury depth find balance.
Description
Coonawarra is synonymous with Cabernet Sauvignon, and Parker Estate is one of the region’s defining producers. The 2021 vintage offered excellent balance and fruit purity, allowing the wine to express its site with clarity.
This is a Cabernet shaped by soil, structure and freshness rather than heavy oak or sweetness. It speaks clearly of place, delivering the mint-edged elegance and firm backbone that make Coonawarra a benchmark for the variety.
Wine Facts
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Vintage: 2021
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Producer: Parker Estate
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Country: Australia
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Region: Coonawarra
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Grape Variety: 100% Cabernet Sauvignon
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Style: Dry, medium-to-full-bodied premium red
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ABV: ~14%
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Vineyard & Cellar: Estate-grown fruit from Coonawarra’s terra rossa soils; matured in French oak to build structure and refinement
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Serving Temperature: 16–18 °C
About The Winery
Founded in 1985, Parker Estate has become one of Coonawarra’s leading Cabernet specialists. The winery focuses on estate fruit and precise winemaking, producing wines that reflect regional identity through structure, balance and longevity.
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